We are continuing our dive into the Wyman Women’s Institute Cook Book, published on the occasion of the group’s 60th anniversary in 1973.
This week we have ‘Snap, crackle and pop’ a dessert whose name is quite possibly infringing on Kellogg’s copyright, but we won’t tell their attorneys if you don’t.
As always, if you recognize a recipe from either your grandparents’ kitchen or from your own, please write to us. We would love to hear about how these recipes have lived on. Or, if you have any recipes you would like to share with us, don’t hesitate to reach out.
