

AgriSaveur kitchen holds grand opening
The new processing facility, located in Shawville, is intended to be used by local agricultural producers to transform their raw goods into marketable products.


The new processing facility, located in Shawville, is intended to be used by local agricultural producers to transform their raw goods into marketable products.


Kitchen bookings can be made online. Rates differ depending on the type of equipment being used.


Elected officials, MRC staff and cooperative members took a tour of the abattoir in Shawville back in December to get an update on the re-launch


Feeling nostalgic for 2025? You’ll enjoy THE EQUITY’s 2025 Year in Review. Over the next four weeks, we’ll take some time to look back on


The Pontiac Soil Management Club held its annual general meeting at Shawville’s Community Lodge on Apr. 24 to update members and the public on club


New funding coming from the MRC Pontiac will help the abattoir bring in needed expertise. Meanwhile, the MRC says the AgriSaveur kitchen should be open


The MRC Pontiac has plans to purchase kitchen equipment, and rent a space where the public can use it.


The new processing facility, located in Shawville, is intended to be used by local agricultural producers to transform their raw goods into marketable products.


Kitchen bookings can be made online. Rates differ depending on the type of equipment being used.


Elected officials, MRC staff and cooperative members took a tour of the abattoir in Shawville back in December to get an update on the re-launch of the facility as it comes closer to opening its doors.


Feeling nostalgic for 2025? You’ll enjoy THE EQUITY’s 2025 Year in Review. Over the next four weeks, we’ll take some time to look back on some of last year’s most memorable stories, starting with Pontiac’s first baby of 2025.


The Pontiac Soil Management Club held its annual general meeting at Shawville’s Community Lodge on Apr. 24 to update members and the public on club news from the past year. The club, formed in the mid-90s, offers services to local


New funding coming from the MRC Pontiac will help the abattoir bring in needed expertise. Meanwhile, the MRC says the AgriSaveur kitchen should be open early this summer.


The MRC Pontiac has plans to purchase kitchen equipment, and rent a space where the public can use it.
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