Where: ESSC cafeteria, 50 chem. de la Chute, Mansfield-et-Pontefract
When: Two seatings starting at 5 p.m. and 7 p.m.
Annual spaghetti supper in support of ESSC’s graduating class. Tickets are priced at $20 for adults and $10 for children aged 12 and under, and are available from the graduating students. A cash bar will also be available on site.
For more information, contact Jeremy Labine at 819-683-3232, extension 11250
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